Naomi, who was nicknamed 'Didi' on our Tibet trip as 'Naomi' was unpronouncable to the Tibetan tongue, was passing through Brisbane and came to stay for 1 night.
We went off to 'Belle Epoche' in the Valley. Snails, Beef Tartare, Barramundi & Creme Brulee Flambe - all washed down with Champagne and a Cloudy Bay Sauvignon Blanc.
It was very good to see her and look forward to her next visit.
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